Testing consumer product parameters such as water quality analysis. Conducting bioburden analysis, microbial contamination, and sterility testing. Bacterial endotoxin laboratory testing and microorganism trace detection. Preparing samples for testing and using various laboratory equipment for research. Highlights of my qualifications and experience include: As a skilled specialist with a Bachelor's degree in microbiology and three years of experience conducting various microbial testing following quality control and regulatory compliance, I believe that I can be a valuable addition to your organization. GMP covers all aspects of manufacturing, including standard operating procedures, people management and training, equipment maintenance, and handling of materials.I would like to offer my candidacy for the vacant position of a microbiologist at Plant Corporation. We apply internationally recognized Good Manufacturing Practices ( GMP) to ensure quality and food safety. Nestlé’s R&D network applies in this "Quality by design" to all of our products. Quality is built in during product development according to the requirements of the consumers and following all food safety and regulatory requirements. The system helps address key global environmental and social issues. Often the standard of living of entire rural communities is raised as a result. It also enables farmers to protect or even increase their income. The Quality Management System not only ensures our ongoing access to high quality raw materials. We have a long history of working together with farmers in rural communities to help them improve the quality of their produce and adopt environmentally sustainable farming practices. Our Quality Management System starts on farms. OUR CHEFS: Ingredients being prepared by Nestlé chefs From farm to fork Our internal Quality Management System is audited and verified by independent certification bodies to prove conformity to internal standards, ISO norms, laws and regulatory requirements. Our Quality Management System is the platform that we use globally to guarantee food safety, compliance with quality standards and to create value for consumers. Gain a zero-defect, no-waste attitude by everyone in our company.Comply with all internal and external food safety, regulatory and quality requirements.Build trust by offering products and services that match consumer expectation and preference.Our actions to ensure quality and food safety are guided by the company’s Quality Policy (pdf, 2 Mb) which describes our commitment to Quality assurance and product safety is one of Nestlé’s 10 Corporate Business Principles (pdf, 1 Mb), which form the foundation of all we do. PACKING: Clean packing line for our products
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